Get ready, Seattle – Bertha’s here

BerthaThe journey started in Japan with a single ship. It ended 5,000 miles later in the waters of Elliott Bay, with the much-anticipated arrival of Bertha, the massive machine that will dig the SR 99 tunnel beneath downtown Seattle.

The five-story-tall machine arrived in Seattle on April 2 aboard the Jumbo Fairpartner, the 475-foot-long vessel that carried it across the Pacific Ocean from the manufacturing plant in Osaka, Japan. Built by Japanese firm Hitachi Zosen Corporation, Bertha was taken apart into 41 separate pieces, the largest weighing about 900 tons, before being loaded on the Jumbo Fairpartner last month.

WSDOT will have a live webcam pointed at Bertha’s arrival point once the ship is berthed, along with a map of locations where the public can view the machine’s arrival and unloading. Both can be found on a Web page devoted to tracking Bertha’s journey. The most frequent updates will come via Bertha’s Twitter account. A 10-foot-long interactive model of the machine is on display at Milepost 31, the project’s information center in Pioneer Square, and photos of the machine and construction  in Seattle are also available.

In the coming days, crews will offload Bertha’s pieces at Terminal 46 and transport them to storage areas throughout the work zone, which is just east of the terminal. Reassembly and testing of the machine will take two to three months. Tunneling is scheduled to start this summer.

 

For more information about the SR 99 Tunnel Project, visit www.alaskanwayviaduct.org.

Puget Sound Energy natural gas relocation work taking place on South Jackson Street between Second and Third avenues

First Hill Streetcar Natural Gas Project MapInfraSource, Puget Sound Energy’s natural gas service provider, started construction today along South Jackson Street between Second and Third avenues (see map). The work is to relocate portions of PSE’s natural gas system in coordination with the construction of the Seattle First Hill Streetcar Project. We expect the relocation work to be completed on or around April 21, 2013.

Work, which is expected to take place Mondays through Saturdays between 8 a.m. and 3 p.m., will entail open trenching in the roadway, relocating the existing 2-inch natural gas pipeline out of the pathway of the streetcar tracks along South Jackson Street, working with adjacent natural gas customers to relocate service lines to their property, and site restoration. We recognize the inconvenience to the neighborhood, and will do our best to minimize construction impacts as much as possible, including discontinuing work during major events in the area.

For more information on this project and other natural gas relocation projects in the area, please visit PSE.com/Viaduct. If you have any questions or concerns, please feel free to contact Todd Beckley, InfraSource project manager, at 425-765-0551.

Community & Business Development Update – April 2013

Lunch at Rain Shadow Meats - Photo credit Gary BensonIt’s still happening in Pioneer Square.

Rain Shadow Meats Squared is open at 404 Occidental Ave S and rocking the neighborhood. Russ Flint and his team offer the most beautiful meats imaginable, gorgeous sandwiches and salads for lunch, a “butcher happy hour”, and a Saturday brunch (reservations only) that is a truly welcome addition to Pioneer Square.

Speaking of welcome additions, The Lodge Sports Grille has transformed the NW corner of 2nd Ave S & S King since their opening last month. The woodwork, the food, beer selection…where to begin? Shawn, Beth, Kelli, Ryan and all the gang are planning a ribbon cutting/grand opening celebration for the neighborhood on Friday, May 10. Besides celebrating all the great things happening in Pioneer Square, they thought it’d be a great way to kick off Seattle Beer Week. Stay tuned for details.

Watching E Smith Mercantile prepare to open in the Grand Central Park building was an exercise in patience. It was worth the wait. What will you find? Home goods, high quality basic apparel, gift items, and surprises. This summer they plan to open a very small craft cocktail bar in the back. You need to see it. Their mercantile concept makes for a great story. Jessie and Kate invite everyone to stop by for today’s grand opening, appropriately on First Thursday.

Got your tickets for Café Nordo’s production of SMOKED at The Kitchen by Delicatus yet? Opening night is May 2 – First Thursday, of course – and tickets are going fast. The modern day Spaghetti Western will include craft cocktails and “western inspired fare.”

With more restaurants in place, interest in talking about retail is on the rise. If you know of a quality business that would add value to our neighborhood, let us know.

 

Karen True

Community & Business Development Specialist

Alliance for Pioneer Square